Last Friday we had perfect baking weather. It was a windy 54 degrees that morning and we were all trying to stay warm(it was a shock to our Hawaiian senses!) We made some rice banana muffins for #4 who is currently trying a wheat free diet. Then we whipped up 3 huge loaves of whole wheat pumpkin bread for the rest of us. I'm going to have to divide those pumpkin loaves up next time, they were truly monsters. #2 was a huge helper in this endeavor.
Some baby sweetness to share.